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Rutgers, The State University of New Jersey, is seeking a Laboratory Assistant for the Department of Food Science.

Among the key duties of this position are the following:
* Assists with preparation and characterization of protein nanofibers/nanoparticles-based Pickering emulsions, and use emulsions obtained to encapsulate phytochemicals and study their distribution in the emulsions
* Assists with efforts for statistical analysis of data and establish the correlation between phytochemical distribution in the emulsions and their antioxidant activities.
Associated topics: assistant, equipment, laboratory, laboratory technician, qa, qc, research, research associate, routine care, sample collection

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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